Upgrade your everyday recipes with Bajra Idly Rawa, a coarsely ground, unpolished millet rawa crafted from pearl millet (bajra). Known for its rich iron, protein, and fiber content, bajra is a time-tested grain that supports overall vitality and well-being.
Naturally gluten-free and low in glycemic index, this idly rawa is suitable for those with gluten sensitivities or managing diabetes. It cooks easily and blends seamlessly into traditional recipes—delivering soft, fluffy idlis and light, satisfying meals that nourish from the inside out.
Key Features
Unpolished Whole Grains – Preserves natural nutrients and grain texture
Rich in Protein and Iron – Strengthens the body and supports immunity
High in Fibre – Promotes digestive wellness and long-lasting satiety
Low Glycemic Index – Helps regulate blood sugar and insulin levels
Healthy Immune System – Packed with essential micronutrients
Use Just Like Rice Rawa – Ideal for idli, upma, and steamed millet recipes
Health Benefits
Supports healthy digestion and gut health
Improves energy, blood health, and immune strength
Assists in blood sugar management and weight control
Great for heart health and cholesterol balance
Gluten-free and suitable for all age groups
Ingredients
100% Unpolished Bajra (Pearl Millet) – Ground to Rawa consistency
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